Extraordinary taste experiences ...

A workspace of creativity, exceptional taste and inspiration. - This is how the newly opened restaurant in Brunico by the internationally renowned top chef and South Tyrol's only 3-star chef Norbert Niederkofler can be described.

The new restaurant “Atelier Moessmer Norbert Niederkofler” is located in the former executive villa of the cloth factory Moessmer, which is one of the oldest and most renowned fabric producers in the world.
In addition to seasonal menus, the Atelier also has space for some of Norbert Niederkofler's signature dishes as well as new creations.
The fact that high cuisine addresses issues such as sustainability, short cycles and supply chains with local producers and farmers, as well as seasonality, is thanks to Niederkofler. 

“I want to inspire the world with the spark of ethical cuisine, to change the way we eat, work together and live.” – Norbert Niederkofler

It is therefore not surprising that he was one of the first to be awarded the "green Michelin star".

How can you not feel like having a special culinary experience in a unique atmosphere here?