Our chef de cuisine and his brigade spoil you with regional and international cuisine. Every day they have a vegetarian dish for our vegetarians.
Our breakfast cook composes for you directly in our show kitchen you egg specialities with many different ingredients, such as ham, cheese, mushrooms, vegetables and fresh herbs.
A gastronomic experience at the highest level will excite you with the true flavours of the natural produce of our land:
- From 07.30 to 10.30 o’clock: Rich buffet breakfast with dairy products from South Tyrol, fresh farm butter, homemade jams, fresh fruit, organic products, gluten-free and lactose-free products. Our breakfast cook composes for you in our show kitchen egg specialities with many different ingredients.
- From 12.30 to 15.00 ò clock: Snack with soup, salads, antipasti & hot meal
- From 15.00 to 17.00 ò clock: Various cakes & fruits from the buffet
- From 19.00 to 20.30 o’clock: In the evening, we invite you to sample our 6-course gourmet menu and culinary festivals with different themes such as Italian evenings, Tyrolean specialities, candle light dinners, Alpine mountain hut recipes and more…
- From 12.00 to 24.00 o’clock: If you like an aperitif, a cocktail or another refreshing drink of our hotel bar, don’t hesitate to contact our service team from the bar, which will recommend you some drinks.
We are happy to recommend you a good glass of wine of our exclusive wine assortment.
Every night our restaurants are waiting for you with a special, magic and romantic atmosphere.
Unforgettable moments to savour…